Pepe’s Taco Villa

From gringo-safe chains to hole-in-the wall taquerias, the streets of Phoenix are lined with Mexican restaurants — except much of that food had traditionally been more “border” than “south of the border.” In other words, many local favorites serve Sonoran food, associated with Arizona and the Mexican state of Sonora directly below it on the map. In recent years, migrations from other regions of Mexico have diversified the food choices in Phoenix, but it’s important not to forget restaurants that offered Mexican beyond Sonoran long before it was fashionable to do so. Continue reading “Pepe’s Taco Villa”

Pho Thanh

Back in 2010, Pho Thanh replaced Pho Bang in the mostly Vietnamese shopping center at 17th Avenue and Camelback. That was itself a remarkable improvement. Where the previous restaurant had suffered a long decline into messy conditions and unresponsive service, Pho Thanh came in, scrubbed the walls, improved the food, and brought new life to the space. Since then, things have gotten even better with a subsequent expansion into an adjacent storefront and the recent opening of an adjoining ice cream shop. The result is a big, bustling dining room where steaming bowls of noodle soup are delivered to an appreciative clientele. Continue reading “Pho Thanh”

Milk Run

There’s a longstanding saying that “dessert goes in a separate chamber,” a convenient rationalization for finding room for something sweet even after a substantial meal. At Milk Run, an ice cream and boba tea shop adjacent to the popular Vietnamese restaurant Pho Thanh, maybe an actual walk to a separate room next door reinforces that notion just enough to make a frozen treat after a bowl of pho appealing. Phoenix can always use another good ice cream shop, especially one with tropical flavors well matched to its neighbors southeast Asian food. Continue reading “Milk Run”

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