Students of Arizona history have no doubt encountered the concept of the five C’s: copper, cattle, cotton, citrus, and climate. These items were traditionally viewed as the pillars of the state’s economy. Their relevance has changed somewhat over the years. It might be argued that call centers and credit cards are more relevant C’s today, and climate may become more negative than positive if the worst predictions come true. Nevertheless, the five C’s are worth remembering. On the east side of Phoenix, the Stockyards is a reminder of the role of one of those C’s, cattle. Continue reading “The Stockyards”
It seems every college campus has to have a burger joint. Ideally, this place should be inexpensive, unpretentious, independently owned, and decades old. The Chuckbox, which serves hamburgers in a location just across University Drive from the ASU Main Campus, meets all of these criteria. The restaurant, which is three blocks from the Veterans Way / College Avenue light rail station, stands nearly alone in a sea of new high-density construction as a throwback to another era when most Tempe restaurants occupied freestanding structures and Western kitsch was still fashionable decor.