Carly’s Bistro

The transformation of Roosevelt Row over the past decade seems a lot like a three-act play. In the first act, small businesses and art galleries pioneered in a neglected area and adapted neglected vintage buildings. In the second act, the district received attention and recognition from city government, resulting in a streetscape project that added bike lanes and widened sidewalks to create opportunities for patio dining. Carly’s Bistro has not only survived but improved during the first two acts. Now, it’s only logical to wonder what will happen in the third act. Continue reading “Carly’s Bistro”

Cornish Pasty Company

Higher education, especially at the graduate level, often relies on case studies, detailed accounts of specific events, phenomena, or organizations. If anyone were to write a case study about the Cornish Pasty Company (CPC), it might be pretty interesting. From its humble beginnings a decade ago, CPC has become a mini-chain throughout the region, and two of its latest locations are urban ones. A brand new location on Monroe Street in Phoenix has just opened after years of delays, and last year a much smaller location on Mill Avenue in Tempe quietly debuted. Continue reading “Cornish Pasty Company”

Fàme Caffe

In Phoenix, it has never been entirely clear where Midtown ends and Uptown begins. Some might say Indian School Road, where current high-rise development stops, is the boundary. Others could argue the Grand Canal is a more logical divider between the two areas. With both the Midtown and Uptown terms now being stretched beyond historic boundaries, geography buffs can continue to debate the first question. Meanwhile, a restaurant in the gray area between the two zones raises a question of more interest to diners: When does breakfast end and lunch begin? Continue reading “Fàme Caffe”

Blog at WordPress.com.

Up ↑