Breadwinner

With today’s confusing array of popular diets — paleo this, keto that, and gluten-free everything — it’s refreshing to see that good bread can still be the foundation of a meal. It’s equally invigorating to see an independent sandwich shop open amid all the national chains that have recently occupied that segment of the market. Breadwinner scores victories in both respects, building its sandwiches with the unabashedly glutenous products of local bakery Noble Bread and drawing inspiration from the kitchen of its full-service cousin, EVO in Scottsdale. Continue reading “Breadwinner”

Forno 301

It’s become a common complaint that “high rises” and “condos” are ruining Roosevelt Row and nearby neighborhoods. In reality, most of the construction isn’t tall enough to be meet any widely accepted definition of “high rise,” and most of what is being built is apartments rather than condominiums. More importantly, while a few businesses have been displaced, many are finding new homes in the ground floor of new residential mid-rises. Forno 301 is one of those businesses, having recently relocated from west Roosevelt to the Muse apartments a half mile to the north. Continue reading “Forno 301”

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