Monroe’s Hot Chicken

When summer temperatures soar in Phoenix, there are always complaints about the urban heat island effect. The closer to the center of the city one gets, the more it seems the heat lingers after dark. Wherever there are high temperatures, there is often an appreciation for spicy food, so it’s no surprise that the Nashville hot chicken trend has caught on here. Monroe’s Hot Chicken, located at just about the most urban local address imaginable, the Luhrs City Center on Jefferson Street, creates its own heat island right in the heart of downtown Phoenix. Continue reading “Monroe’s Hot Chicken”

Churn

The word “churn” doesn’t always have the best connotation. In contemporary usage, it’s  often associated with the rate at which a business loses customers or a workplace sheds employees, with resulting impacts on profitability. There’s a more classic meaning of churn, though, and it’s far more favorable. The classic churn is the device used to agitate milk or cream in creating butter, and a slightly more recent derivative is the process of continuous stirring used to make ice cream. In this spirit, an ice cream shop in Uptown Phoenix proudly bears the name Churn. Continue reading “Churn”

Sticklers

There are certain professions that might be seen as well-suited to sticklers, those who value attention to detail. Architecture and the law are among them. No architect wants a building to collapse due to faulty design, and the legal system is all about defining and interpreting rules, along with deciding consequences for those who violate them. It’s fitting then that a Downtown Phoenix sandwich shop called Sticklers is located next door to the Phoenix Municipal Court and just downstairs from the local chapter of the American Institute of Architects. Continue reading “Sticklers”

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